I am lucky to spend my days creating in the kitchen and then sharing my fascinating food-filled life with you! I truly believe that every meal is a celebration and hope the delight of creating spectacular offerings for family and friends is contagious. I love all things food and wine and am excited to share experiences with you. I hope this site offers information and a venue so we might learn together: from classic style to fun trends. I invite you to visit me, book a special event, or look to this site as a place to see some of my favorite products and recipes which you might like.



Frederic Pierrel


All materials, including but not limited to, articles, graphics, Flash files, sound files, and programming code, are protected by United States copyright law. Unless otherwise indicated, these are the property of Chef Frederic Pierrel or its licensors and may not be used without the prior written permission of Chef Frederic Pierrel.

Header Diners rave about their dining experiences:

Chef Frederic, once again, did not disappoint. I had a wonderful Sea Bass with perfectly prepared green beans and a red wine recommended by Chef. The cheese platter was limited for what I was looking for, but still very pleasant. Warning: beware the bread. Chef’s bread is AMAZING - YOU WILL FILL UP ON IT. Crackly, flaky outside, soft, warm inside. As soon as the bread came out, I knew it was Chef Frederic.

Diana K.
Chino Hills, CA

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