Bonjour!

I love anything and everything food and wine and am excited to share experiences with you. I hope this site offers information and a venue so we might learn together; from classic style to fun trends. I invite you to visit me at the restaurant, book a special event, or look to this site as a place to see some of my favorite products and recipes which you might like.

Sante'!

Signature

Frederic Pierrel

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Aged Balsamic Vinegar of Modena Cubica

By: Vill'Antica

Balsamic Vinegar of Modena - Aceto Balsamico di Modena - is the ideal condiment for fresh and steamed vegetables, on boiled meats, to prepare sauces and to put finishing touches on meats, fish, or desserts.

For cooked foods, Modena balsamic is added just before the end of cooking. For hot foods, uniformly season with premium balsamic vinegar on the garnished dish. For desserts, marry it to a sauce or sprinkle a few drops on parsimoniously.

Acidity: 6%

Price: $32.00

Diners rave about their Lakefront experience:

We recommend Fred´s restaurant to all our clients. They rave about the food, and when Fred comes to visit them at the table, they feel special. That makes us look special.

Jefferson Lanz
City Concierge Reservations