Contact Chef Frederic
I welcome input, ideas, comments and questions from all my culinary curious on-line friends and readers. If I receive an e-mail I think others might like to read, I will share it on my site. I will also respond to you, if your e-mail warrants it, as soon as possible.
P.O. Box 1648
Mammoth Lakes, CA 93546
In your email please mention what you are interested in:
- Signing Up for our recipe of the season
- Signing Up for our bi-annual newsletter
- Signing Up for event information
- Booking a Cooking Class or Exhibitions
- A Consulting Session
- Booking Private Dining
- Event Particiapation
Diners rave about their dining experiences:
Best Birthday Ever! Chef designed and catered a meal with my favorite ingredients – from Fois Gras Toasts served with a sweet Riesling, Duck Confit melting in my mouth and we topped the night with Lavender Crème Brule. Now a treasured memory.